Mörk Chocolate is seeking a passionate and detail-orientated Cafe Manager for our North Melbourne concept store.
The ideal candidate will have experience in:
- cafe and personnel management
- high-level food & beverage service
- high-level table service
You will undergo in-house training focused on learning about cacao agriculture, production, and processing. Additionally, you will be trained in the preparation and creation of all menu items, as well as all in-house management procedures.
The position is full-time and salaried, with remuneration negotiable for the right candidate.
Send your cover letter and resume to Fritha: firstname.lastname@example.org